

Mixture of various natural fertilizing ingredients, compound manure.
Plants are made from the soil - they can recycle
themselves and become soil again. What makes some
compost heaps a smelly mess is an oversupply of
grass cuttings and dearth of other matter. Grass
cuttings squash down too easily making compost airless
and "bad". Add other prunings and kitchen waste
to bulk it up, let it heat up and rot - ready to
feed your garden in the future. Unfortunately most
of us are not time rich enough to allow this luxury.
But, if we can do it, recycling spent organic growth
of the garden and kitchen is a way to help our bit
of the environment. Rotted plant matter holds water
well so when it's dug back into the garden it helps
keep the soil moist - plus, the nutrients are being
kept in your garden instead of being taken away.
Improve plant growth with a renewable supply of
nutrients each year. whether you recycle your own
garden waste or buy in nutritious material from
a supplier.
Leave the leaves. Rhododendrons, for example, are better if the shed leaves are left under the plants from season to season. They protect the soil and the roots - which are near the surface with these woodland plants. If leaves are not causing a problem, leave them where they fall to feed the soil as they rot down.
back to topGenerally, apply a fertiliser in spring and early
summer. There are many different types of fertiliser
available. Different nutrients are used by different
plants. The most important thing to avoid is giving
a chalk or lime based soil conditioner or fertiliser
(eg. mushroom compost) to lime-hating plants (eg.
rhododendrons, acers etc.) Also, be careful not
to apply too much strong fertiliser direct to lawn,
plant roots or leaves as they can burn as a result.
Other than that, a light application of a general
fertiliser at least twice a year will improve the
health and vigour of garden plants hugely.
back to top
Plants need water. Two things to remember: